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The contamination that results from the spread of bacteria from meat to vegetables is called

Melissa Norris

in Physics

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Jodi Brooks on February 1, 2019

Foodborne illness is the contamination that results from the spread of bacteria from the meat of the vegetable. Different types of pathogenic microorganisms can gain access to the food that has the conditions it needs to survive. When we are food that causes the food-borne diseases.


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